Culinary herb for gardens and containers. The dry leaves can be used for tea. Popular for sachets and potpourri.
Large, serrated, strongly scented leaves with purplish stems and reddish-violet flowers. Use in combination pots, teas, jellies and desserts.
May become aggressive in the garden, keep contained and remove flowers to prevent seeding.
12-36 Inches
12-36 Inches
3-9
| Item | Description |
|---|---|
| 4" Round Purple Pot | Ready-to-Plant in a Container or Garden |
|
Attributes
|
Foliage Color
|
Attracts Wildlife
|
Exposure
|
||||||||||||
|
Soil Moisture
|
Habit
|
Season of Interest (Flowering)
|
Season of Interest (Foliage)
|
||||||||||||
|
Uses
|