Origanum vulgare hirtum 'Greek'

Oregano

Excellent for flavoring a variety of dishes. Use leaves fresh, or dry and keep in and airtight container.

Rounded dark green leaves with white flowers. Use fresh or dried in stews, fish, meat and Italian dishes.

Additional:

did you know?

The name oregano is from the Greek word for "joy of the mountains," as this herb grows wild on the mountains of Greece. Long before it found its way into modern recipes, oregano was widely used as a medicine -- the ancient Greeks used it on open sores and sore muscles, and the Romans applied it to spider and scorpion bites.



Read more at Marthastewart.com: Greek oregano: Origanum vulgare subsp. hirtum - Martha Stewart Home and Garden

Oregano Growing and Maintenance Tips:

Plants should be cut back before flowering to promote new growth.

Does best in light, well-drained soil. Allow soil to dry between thorough waterings. Protect from excessive winter moisture.

Height:

24 Inches

Spread:

18 Inches

Hardiness Zone:

4-8

 
Item Description
4" Round Purple Pot Ready-to-Plant in a Container or Garden
 

Characteristics & Attributes for Origanum vulgare hirtum 'Greek'

Attributes
Fragrant
Foliage Color
Green
Attracts Wildlife
Attracts Butterflies
Exposure
Full Sun
Soil Moisture
Moist, Well-Drained
Habit
Mounding
Season of Interest (Flowering)
Summer
Season of Interest (Foliage)
Summer
Uses
Herb Garden
Container - Filler (Mounding)
Bedding Plant